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[12/20~25] El Loco Christmas Course 2024 ☆ 8 dishes including ribeye steak and paella

[12/20~25] El Loco Christmas Course 2024 ☆ 8 dishes including ribeye steak and paella

By using a coupon10000 yen(Tax included)

  • 8items
  • 2-2persons

*Seats are limited to 2 hours.*An additional seating charge of 500 yen and a 10% service charge will be charged.Please note.Reservations for December 24th and 25th will be in two parts.[Part 1] 18:00~ [Part 2] 20:15~

Course menu

[Course details]

3 types of tapas

○ Ensaladilla

It is said to be Russian-style potato salad, and is a colorful and filling potato salad.

Tomato and bacon quiche

Enjoy the tartness of tomatoes and the flavor of bacon together with the rich egg batter.

○Mushroom Segovia

An excellent dish made by flavoring olive oil with garlic and Serrano Jamon and steaming it in white wine.

White asparagus and serrano jamon

Sautéed white asparagus and Jamon Serrano go perfectly together!

○ Lemon grilled white fish

Seasoned with Mediterranean herbs and seasonings, grilled and finished with a refreshing lemon garnish.

○ Chilindron Spare Ribs

A sauce made from stewed colorful vegetables such as paprika, tomatoes, and green peppers.

Great with spare ribs

○Seafood paella

Paella is synonymous with seafood

Enjoy our paella packed with the delicious flavors of seafood.

Terrace is Arrosmelosso

It means Spanish-style uncle

I cook it with twice the amount of broth as usual.

○Assorted desserts

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until midnight the next day of arrival

2024/11/12 update